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Catering & Event Planning

All costs of food, beverage, floral, linens, rentals (tables and chairs, etc), entertainment, audio-visual and other needs are the responsibility of the client.

Food served at the Albany Institute is professionally catered by highly regarded local firms who are familiar with the museum's facilities and policies and committed to provided our clients the highest quality service.

Catering arrangements are contracted directly between the client and the caterer. the museum must be informed of the selected caterer by the client at least two weeks prior to the event date.

AIHA staff can assist with catering, rental equipment and entertainment arrangements at an additional charge.
 

 


Space Information

Frequently Asked Questions

Usage Guidelines

Approved Caterers [PDF format]




For more information, please contact:

Marcia Moss
Deputy Director for External Relations
Tel: 518.463.4478 x467
Email:
mossmh@albanyinstitute.org

     
     
 

© Albany Institute of History & Art    125 Washington Avenue  Albany, NY   12210  Tel: 518.463.4478  E-mail: information@albanyinstitute.org